Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cashew dryfruits ghee bura. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cashew Dryfruits Ghee Bura is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cashew Dryfruits Ghee Bura is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cashew dryfruits ghee bura using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cashew Dryfruits Ghee Bura:
- Take Cashew
- Make ready Almonds
- Take Foxnuts
- Get Raisins
- Get chiraungi
- Get ghee
- Get Blackpepper powder
- Make ready suger powder
- Get cardmon powder
Steps to make Cashew Dryfruits Ghee Bura:
- Heat a pan add ghee & add Cashew & Roast them. Add foxnuts & roast them also.
- Add all dryfruits & roast it also.
- Add Ghee sugerpowder & black pepper powder. Add cordmon powder. Mix well properly. Cook for 5 minutes.
- Remove from pan & add in a big bowl. Serve hot it.
So that’s going to wrap this up for this special food cashew dryfruits ghee bura recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
