Fried zucchini and squash pasta
Fried zucchini and squash pasta

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried zucchini and squash pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Make fried squash or zucchini with my blue ribbon winning recipe and discover how good this Southern dish can be! Salting and sweating the zucchini before frying pulls most of the extra moisture from the zucchini or yellow squash. That step makes the crust stick much better.

Fried zucchini and squash pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Fried zucchini and squash pasta is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have fried zucchini and squash pasta using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried zucchini and squash pasta:
  1. Get 1 green zucchini
  2. Make ready 1 yellow squash
  3. Make ready 1 packages spaghetti noodles
  4. Get 2 Jars spaghetti sauce
  5. Get 1 packages mozzarella cheese
  6. Get 1 egg
  7. Prepare 1/4 cup milk
  8. Make ready 1 cup flour
  9. Get 1 basil
  10. Take 1 salt
  11. Take 1 thyme
  12. Get 1 pepper
  13. Make ready 1 garlic powder
  14. Get 1 vegetable oil

These crispy, oven-fried zucchini and squash are lightly breaded and baked to perfection, without all the artery-clogging grease! Then, toss in the squash and zucchini. Close the top of the bag and toss around until veggies are coated well with the dry mixture. This is "Non Fried "Fried" Chicken Pillows with Yellow Squash/Zucchini "Pasta"" by erwan heussaff on Vimeo, the home for high quality… Pasta with Fried Zucchini.

Steps to make Fried zucchini and squash pasta:
  1. Cook and Drain noodles. Preheat oven to 350
  2. In med. bowl beat milk and egg together and set aside.
  3. On a plate combine flour and seasonings and mix together.
  4. Cut up zucchini and squash in chips and dip in the egg mixture then coat in the flour mixture. Repeat until all pieces are coated.
  5. In skillet heat oil. Fry zucchini and squash chips until crispy on both sides. Repeat until gone.
  6. Combine one jar of sauce with the noodles and pour into a baking dish.
  7. Pour second jar of sauce over the top and layer with alternating zucchini and squash chips. Top with cheese and bake until melted.

I know I don't even enough pasta recipes on the blog… and that's such a pity! So, I decided to fix it and I am planning a little series about quick, simple and affordable pasta recipes. Who says that you need to go out of budget to have "real. Using the tongs or a pasta fork, transfer the pasta from the water directly to the skillet with the squash and toss well to coat. Zucchini and summer squash are totally interchangeable when it comes to gratins.

So that’s going to wrap it up with this special food fried zucchini and squash pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!