Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, homestyle green beans. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homestyle Green Beans is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Homestyle Green Beans is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook homestyle green beans using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homestyle Green Beans:
- Take 2 lbs fresh green beans
- Get 1 large yellow onion
- Make ready 4 cups water
- Take 2 tsp hickory liquid smoke
- Make ready 1 1/2-2 tsp salt (depending on personal taste)
Instructions to make Homestyle Green Beans:
- Wash green beans. Trim both ends and cut all in half, you can do this in bunches. BUT: If you wanna go old school put them in a bowl, grab a couple empty bowls and snap those beans by hand, putting the ends in one bowl and snapped beans in the other.
- Trim onion ends, remove skin, halve pole to pole, then cut each half into thirds from pole to pole.
- Place green beans in a 2 quart pot. Add water, salt, and liquid smoke. Stir to combine. Lay onion sections on top. The water won't cover everything and that's okay.
- Place lid on pot. Bring to a boil over medium high heat. Reduce heat to medium/medium-low and cook covered at a hard simmer until very tender, generally 1.5 - 2 hrs. Stir occasionally.
So that is going to wrap it up for this special food homestyle green beans recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
