Palak paratha bites
Palak paratha bites

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, palak paratha bites. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. Flatten a bit and roll them. Lightly sprinkle flour as needed to prevent the paratha from sticking.

Palak paratha bites is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Palak paratha bites is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook palak paratha bites using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Palak paratha bites:
  1. Prepare 1 cup chopped palak
  2. Make ready 1/2 spoon jeera
  3. Prepare 1/4 spoon lal mirch
  4. Get 1/4 garam masala
  5. Prepare Namak as per taste
  6. Prepare Small piece of grated adrakh
  7. Prepare 1-2 garlic cloves

It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. How to make Palak Parata Put the palak paratha on the tawa (Griddle) and make like you make any paratha.

Instructions to make Palak paratha bites:
  1. Take a pan and add one spoon oil and add Jeera grated adarakh and garlic cloves.
  2. Stir them for a minute and add masalae and mix well and sit for 2minutes.
  3. Now add the chopped palak and cook for 5-7min till the palak is cooked well and shrink in size.
  4. Make a little tight dough of atta.Keep in refrigerator for 10-15minutes to set properly.
  5. Now make round balls of dough and fill it with palak mix.
  6. Cover it and make square shaped paratha and cook on tawa as usual.
  7. Cook properly on both sides and take from tawa and cut in four pieces.
  8. Arrange on a serving plate and serve with cucumber raita.Happy cooing!!!!!

Serve palak parantha hot with home-made butter,curd or chutney of your choice. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to. Palak paratha or Spinach paratha is a great healthy variation to the usual parathas.

So that is going to wrap this up with this exceptional food palak paratha bites recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!