Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mandys cheesy burger pinwheel. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mandys cheesy burger pinwheel is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mandys cheesy burger pinwheel is something that I have loved my whole life. They are fine and they look wonderful.
Spread cream cheese over pastry, add diced onions and pickles top with a layer of hamburger meat. Roll pastry up tightly, brush the end seam with egg. This will yield about nine large pinwheels.
To get started with this recipe, we have to prepare a few ingredients. You can cook mandys cheesy burger pinwheel using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mandys cheesy burger pinwheel:
- Get 1 lb hamburger meat cooked and drained
- Prepare 2 ready made puff pastry sheets
- Prepare 1 box herb, garlic cream cheese room temp
- Take 1/2 cup diced pickles
- Prepare 1/2 cup diced onion
- Take to taste salt and pepper
- Take 1 large egg whisked for glazing the pastry
- Get as needed enough sesame seeds
This is the same recipe that I used to make for Peter Pan when we were newlyweds and liked each other. Thanks to all the nice Food.com people who helped me find this recipe. I don't know if I would eat it now, cholesterol and all the ageing issues. Trim the crusts from the bread.
Steps to make Mandys cheesy burger pinwheel:
- Pre heat oven to 180℃/350℉.
- Allow puff pastry to come to room temperature and roll out to desired size, I prefer to make the pastry thin as it swells during baking.
- Cook hamburger in a dry pan cook until its crumbly drain all fat in a sieve and allow to cool. Season with salt and pepper.
- Spread cream cheese over pastry, add diced onions and pickles top with a layer of hamburger meat.
- Roll pastry up tightly, brush the end seam with egg. Place seam side down, coat the pastry in egg and roll in sesame seeds (like a burger bun has), cut into individual pinwheels, place on baking sheet and bake for 12-15 minutes, 180℃/350℉.
- Remove from oven. Allow to cool slightly and then and serve with your favourite burger sauce
And this is a recipe that pleases everyone! The ladies love these for their buttery, crispy deliciousness, and the guys love the salami, mustard, cheesy yum! Everyone in both camps happy 🙂 Yay! Tightly roll up dough; pinch edge to seal. This cheesy dish is similar to the potluck classic known as poppyseed chicken casserole, or Ritz cracker chicken casserole.
So that is going to wrap it up for this exceptional food mandys cheesy burger pinwheel recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!