Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, dahi ke shole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dahi ke shole is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Dahi ke shole is something that I have loved my whole life. They’re nice and they look fantastic.
Please see video for tips and tricks. This recipe is a perfect example of what we call high returns on low investment , this quick recipe is really very rich in its texture and taste so good. Dahi Ke Sholay Recipe is very easy and tasty. dahee ke shole kee resipee bahut aasaan aur svaadisht hai. aam taur par ham bred ke andar aaloo ke mishran ko bharakar bred rol banaate hain.
To begin with this recipe, we have to first prepare a few components. You can have dahi ke shole using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dahi ke shole:
- Make ready White bread - 8 slice, hung curd 1cup, paneer- 100gms carrot-
- Prepare Capsicum- 1/2 cup, green coriander _ 2to 3 tbsp, green chilli,
- Get Black pepper - 1/4(freshly ground), salt- more than 1/2 tsp
- Get Plain flour _ 2tbsp, Oil- for frying
Get Dahi Ke Sholay latest information and updates. Dahi Ke Sholay: This Hung Curd Delight Is Sure To Get You Drooling. Dahi ke sholay, as it is commonly known, is gaining popularity across Delhi NCR. Dahi ke Sholay - Bread Rolls Curd Fire Kabab Recipe - Snacks CookingShooking.
Steps to make Dahi ke shole:
- White bread - 8slice, add hung curd, add 100gm paneer
- Add - some veg capsicum, 1/2 cup,
- Now frying time…
Benefits of Yogurt - Dahi K Faiday. Before talking about the benefits of yogurt or Dahi k Faiday, you should keep in mind this highly nutritious and healthful substance comes from milk. Get the taste of dahi(Yogurt) in a different avatar from soft & creamy to crispy kebabs, that to made in minutes. Dahi Ke Kebab is a lip smacking Mughlai Appetizer that is creamy on the inside, crunchy on the outside and absolutely delicious packed with flavours from saffron. Serve it along with pickled onions and.
So that is going to wrap it up with this special food dahi ke shole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
