Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon toast crunch french toast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Toast Crunch French Toast is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cinnamon Toast Crunch French Toast is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook cinnamon toast crunch french toast using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Toast Crunch French Toast:
- Make ready Cinnamon Raisin Toast
- Take 3/4 Cup Cinnamon Toast Crunch
- Take 2 Eggs
- Prepare 1/2 Cup Milk
- Make ready Sugar
- Get Cinnamon
- Prepare 1 Tsp. Vanilla Extract
- Get Powdered Sugar
- Prepare Maple Syrup
- Get 1 Tbs. Butter
Instructions to make Cinnamon Toast Crunch French Toast:
- Pulverize the cereal into powder. Place bread into a shallow pan. Mix eggs with a dash of cinnamon, milk and vanilla extract.
- Soak bread in egg mixture until it is totally saturated. Spread cereal onto a plate. Melt a tablespoon of butter in a pan
- Dredge bread in the pulverized cereal and place onto pan over medium heat. Flip when browned. Continue cooking until the French toast can slide freely on the pan.
- Pour enough maple syrup on the plate so you don’t have to worry about not having enough to coat the bottom of the French toast. Place French toast on top. Sift some powdered sugar on top and finish with a bit more syrup.
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