Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, italian deli pasta salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Deli Pasta Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Italian Deli Pasta Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have italian deli pasta salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Deli Pasta Salad:
- Prepare Kosher salt
- Make ready pasta preferably Penne but any kind works
- Prepare mayonnaise
- Take olive oil
- Get red wine vinegar
- Get jar giardiniera, drained and chopped
- Prepare Provolone cheese diced (1 cup)
- Make ready salami, diced (1 cup)
- Get chopped fresh parsley
- Prepare chopped fresh basil
- Make ready Freshly ground pepper
Instructions to make Italian Deli Pasta Salad:
- Bring a large pot of salted water to a boil. Add the pasta and cook per label directions. Drain and let cool to room temperature.
- Mix the mayonnaise, olive oil and red wine vinegar in a large bowl.
- Add the pasta and toss well.
- Add the giardiniera, provolone, salami. parsley and basil: toss well and season with salt and pepper.
So that is going to wrap this up for this exceptional food italian deli pasta salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
