Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Pie is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sweet Potato Pie is something which I have loved my entire life.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato pie using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Pie:
- Take 2 (8 inch) pie crusts
- Take 4 sweet potatoes (about 2 lbs)
- Get 1 cups sugar
- Get 1/2 cup brown sugar
- Get 1 tsp vanilla extract
- Get 1 tsp lemon extract
- Make ready 1 tsp nutmeg
- Take 1 tsp cinnamon
- Prepare 14 oz. can of sweetened condensed milk
- Make ready 1 stick butter melted
- Take 2 large eggs
It's in a basic pie crust and uses baked sweet potatoes to keep it extra moist and easy to. This homemade sweet potato pie is sweetened solely with dark brown sugar and flavored with warm fall spices. It sits atop a buttery homemade pie crust. Sweet potatoes are sweeter than pumpkins, and though the pies are usually made in the same way with eggs, cream or evaporated milk, and pie spices, sweet potato pie tends to be lighter, airier, and.
Instructions to make Sweet Potato Pie:
- Preheat oven to 400°F.
- Place sweet potatoes in oven and bake until done. Once done peel and mash in large bowl. - (Some boil the potatoes which is fine however is take all the good Flavor out of the potatoe - just remember to drain when finished)
- Add sugar, nutmeg, cinnamon, condensed milk, butter, eggs, and vanilla to potatoes; whisk until mixture is smooth. Pour evenly into crusts.
- Bake until edges of filling are set and center is soft, 28 to 30 minutes. Cover edges of crust with foil to prevent over browning, if necessary. Cool on wire rack.
A lightened-up sweet potato pie recipe, perfect for Thanksgiving. While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are high in beta-carotene and. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.
So that is going to wrap it up for this special food sweet potato pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
