Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meatball bacon cheese casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meatball bacon cheese casserole is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Meatball bacon cheese casserole is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have meatball bacon cheese casserole using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball bacon cheese casserole:
- Make ready 2 lbs meatballs
- Make ready 2 pounds bacon
- Make ready 3 cups colby jack shredded
- Take 3 cups mozzarela shredded
- Take 4 cups sharp cheese shredded
- Take 3 spoons sour cream
- Prepare 2 cups milk
- Prepare 1 Tbsp minced garlic
- Get 2 Tbsp rosso pesto sauce
- Get 1 jar salsa con queso
- Get 1 medium onion(finely chopped)
- Make ready 2 teaspoon parsley
- Get salt (as desired)
Steps to make Meatball bacon cheese casserole:
- Boil macaroni until soft
- Cook meatball, bacon and chopped up onion all seperately in pan
- Mix all in a big bowl macaroni,bacon, meatball,onion,con queso cheese, pesto,milk,sour cream, garlic,parsley,salt, 1 cup each of shredded cheese hold the remain for topping
- Once mix well pour it in a pan and spread the rest shredded cheeses covered with aliminum foil baked for 15 to 20 minutes. Let set for 15 minutes and ready to eat
So that is going to wrap it up with this exceptional food meatball bacon cheese casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!