Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mexican mac & cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Mac & Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mexican Mac & Cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican mac & cheese using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Mac & Cheese:
- Take 2 cups noodles elbow or shell
- Get 7 cups water to boil noodles
- Prepare 2 tbs oil
- Make ready 8 oz tomato sauce 1 cup shredded cheese
- Get 1 tsp eachor to ur liking garlic, salt, pepper
Steps to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
So that’s going to wrap it up with this special food mexican mac & cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
