Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, moringa leaves paratha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Moringa leaves paratha is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Moringa leaves paratha is something that I have loved my whole life. They’re fine and they look fantastic.
For recipe please click on link below: https Moringa Powder - How To Make Moringa Powder At Home - Drumstick Leaves Powder - Skinny Recipes. Moringa paratha, moringa paratha recipe, how to make moringa paratha, drumstick leaves paratha is immune boosting and is one of the best way to include. Moringa is a rich source of vitamins,minerals and amino acids.
To get started with this recipe, we have to first prepare a few components. You can have moringa leaves paratha using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moringa leaves paratha:
- Get 1 cup Moringa leaves (chopped)
- Make ready 2 cup wheat flour
- Make ready 1 tsp sesame seed
- Take 1 tsp garam masala
- Take 1 tsp carrom seed
- Get 1 tsp red chilli powder
- Get Salt
- Take 1 tsp oil
- Prepare Oil for roasting parathas
The Moringa Oleifera is a graceful tree with its feathery fronds and white delicate flowers. The leaves are a ready source of potent nutrition and there is the bonus of fruits (drumsticks) which are a willing. Moringa oleifera is a fast-growing, drought-resistant tree of the family Moringaceae, native to the Indian subcontinent. Common names include moringa, drumstick tree.
Steps to make Moringa leaves paratha:
- Mix all ingredients together and make soft dough
- Make equal balls of dough
- Roll it like roti or as your desired shape
- Roast with oil on heated tawa both side
- Serve with chilled dahi (yogurt)
Moringa is the new addition in the list of superfoods. ,Moringa is packed with vitamins like A, C, E and calcium, potassium and protein. It is rich in anti-oxidants that fight free radicals that are responsible for. Moringa leaves are a welcome addition to any diet, whether in its fresh state, or dried and ground into powder. For those who are fortunate enough to live in any area where the ground does not freeze in. Moringa leaves take an impressive share in the holistic health market.
So that’s going to wrap this up for this special food moringa leaves paratha recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
