Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bahamian macaroni & cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bahamian Macaroni & Cheese is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Bahamian Macaroni & Cheese is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bahamian macaroni & cheese using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bahamian Macaroni & Cheese:
- Prepare 16 oz elbow macaroni
- Get 1 onion, chopped
- Make ready 1/2 green peppers, chopped
- Get 2 cup sharp cheddar cheese, grated
- Take 2 can evaporated milk
- Take 4 eggs, beaten
- Make ready 1 salt, pepper, and paprika to taste
Steps to make Bahamian Macaroni & Cheese:
- Boil macaroni until tender
- Saute the onions and green peppers until translucent.
- Drain noodles and place back into the pot along with the onions and green peppers.
- Stir in evaporated milk over low heat.
- Add cheese and mix until melted.
- Add seasoning to taste and stir in the beaten eggs.
- Put into greased casserole pan.
- Sprinkle some of the shredded cheese evenly over the top.
- Bake at 350° for 20 minutes. (or until mixture has set).
- Remove from oven and let stand for 10 minutes.
So that is going to wrap this up for this special food bahamian macaroni & cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
