Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creme custard. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creme Custard is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Creme Custard is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook creme custard using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creme Custard:
- Make ready Caremel
- Take 50 grams fine sugar
- Prepare Creme
- Get 40 grams fine sugar
- Prepare 220 ml full cream milk
- Make ready 3 each egg york
- Make ready 1 pinch custard powder
Instructions to make Creme Custard:
- Distribute even amount of sugar on mould, then bake it at 250 for 10 minutes until brown.
- Mix well sugar, egg yorks, milk. Then pour them into moulds.
- Bake 130-140 for 30 minutes.
So that’s going to wrap this up for this special food creme custard recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
