Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, oatmeal cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oatmeal Cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oatmeal Cookies is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have oatmeal cookies using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Cookies:
- Get butter, softened
- Get packed brown sugar
- Make ready coconut sugar
- Take white sugar
- Get eggs
- Take vanilla extract
- Prepare all-purpose flour
- Take wheat flour
- Prepare baking soda
- Make ready salt
- Get rolled oats
- Take dark chocolate chips
- Prepare dried cherries
- Make ready candied ginger, chopped
- Get chopped pecans
- Take cinnamon
- Make ready cardamom
- Make ready pumpkin spice
- Get Tools
- Get convection oven
- Get parchment paper
- Get cooling-racks
- Get large cookie sheets
- Take medium cookie scoop, 5cm (2TBS)
- Prepare whisk
- Take rubber spatula
Instructions to make Oatmeal Cookies:
- Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
- In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
- In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
- Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
- Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
- Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
- Let cookies cool completely and then enjoy!
So that’s going to wrap it up with this exceptional food oatmeal cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
