Sunday breakfast omelet with ham and cheese and chives
Sunday breakfast omelet with ham and cheese and chives

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, sunday breakfast omelet with ham and cheese and chives. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Heat oil in a skillet over medium heat. The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare. Ham and eggs are packed with protein and will help you get an energetic start to your day.

Sunday breakfast omelet with ham and cheese and chives is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sunday breakfast omelet with ham and cheese and chives is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sunday breakfast omelet with ham and cheese and chives using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sunday breakfast omelet with ham and cheese and chives:
  1. Take 3 Eggs
  2. Take 1/4 cup diced ham
  3. Get sprinkle of your favorite cheese
  4. Take to taste freshly ground black pepper
  5. Take to taste chives

Stir in ham, onion, both cheeses, mushrooms and cooked broccoli and cheese sauce. Ham and Swiss Biscuit Breakfast Casserole. Cheesy Ham and Egg Bubble-Up Bake. This easy and simple cheese and ham omelette is tasty and delicious and perfect for Sunday breakfast or lunch - quick and perfect for the family.

Steps to make Sunday breakfast omelet with ham and cheese and chives:
  1. Whisk eggs with fresh ground pepper
  2. Cook until liquid is absorbed. Add ham, fold over and add cheese. Let set for 3 minutes
  3. Garnish with chives and enjoy

Beat the egg yolks together with the cheese and season with salt and pepper. Whisk the egg whites until just stiff and gently fold into the egg yolk. Stir the ham and cheese together in another small bowl. Heat a Japanese rectangular omelet pan over medium heat until hot. Brush with little bit of oil.

So that’s going to wrap it up with this special food sunday breakfast omelet with ham and cheese and chives recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!