Bacon egg and cheese
Bacon egg and cheese

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bacon egg and cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sorry, egg lovers, but the truth is I didn't come into this world with the egg gene. So, it took me a long time to have my first Bacon Egg and Cheese Sandwich. I am even a little embarrassed to admit, but it was only this year.

Bacon egg and cheese is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Bacon egg and cheese is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon egg and cheese using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon egg and cheese:
  1. Take 2 eggs
  2. Prepare 2 strips or more bacon
  3. Take 1 slice country bread
  4. Get 1 slice cheese
  5. Get to taste Salt and pepper
  6. Get Chili pepper optional

PLACE two slices in skillet, buttered side down. TOP evenly with scrambled eggs, cheese and bacon. COVER with remaining bread, buttered side up. And if you've got bacon and a hard, grating-type cheese, then carbonara is within reach.

Instructions to make Bacon egg and cheese:
  1. Crisp the bacon up
  2. Remove bacon and place on paper towel to drain
  3. Drain the bacon fat but leave some to soak up the bread and make it golden brown and delicious
  4. Set the bread aside, and a touch of butter.
  5. Cook 2 eggs to your liking (sunny side up or scrambled)
  6. Assemble and there you go

Top each of the squares with a schmear of scallion cream cheese, then a bit of the bacon and finally a spoonful of the scrambled. This quiche is inspired by the flavors of a breakfast sandwich: crisp bacon, egg, and salty cheese. While the eggs cook, heat a medium sauté pan over medium heat. Pour the buttermilk mixture into the flour mixture, and mix to combine. You will love this delicious Bacon Egg and Cheese Quiche that's packed full of flavor and on the table in a heartbeat!

So that’s going to wrap it up for this special food bacon egg and cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!