Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheese straws pastry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheese Straws Pastry is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cheese Straws Pastry is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cheese straws pastry using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Straws Pastry:
- Take 3 sheets Puff Pastry
- Get 100 gr cheddar cheese (finely grated)
- Prepare 100 gr parmesan cheese (finely grated)
- Prepare 50 gr rosemary leaves (finely chopped)
- Make ready 1 tbsp margarine
Instructions to make Cheese Straws Pastry:
- Preheat the oven 160°C, prepare the baking tray, brush margarine all over the tray, put aside.
- Mix the grated cheddar, parmesan cheese and chopped rosemary.
- Cut up puff pastry sheets long shaped.
- Coat the puff pastry with the cheese mixture one by one and twist them lightly.
- Arrange them on the baking tray and bake them for 5-10 mins. (be careful it burns quickly)
- When they turn golden, take them out and enjoy them with the loved ones.
So that is going to wrap it up with this exceptional food cheese straws pastry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
