Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, mexican cheese dip. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mexican Cheese Dip is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mexican cheese dip using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Cheese Dip:
- Take 1-2 Blocks Mexican Velveeta Cheese, cubed
- Make ready 1 Lg. Jar Chunky Salsa
- Take 2 C. Milk
Instructions to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that is going to wrap this up for this exceptional food mexican cheese dip recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
