Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, samosa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Samosa is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Samosa is something that I’ve loved my whole life.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook samosa using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Get Flour
- Make ready Oil
- Prepare Pinch salt
- Make ready For the fillings
- Make ready Meat
- Prepare Maggi
- Take Onions
- Get Green pepper
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Serve samosas with an Indian meal, or pack them in your lunchbox. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samosa: of course the main ingredients and star of the recipe here.
Instructions to make Samosa:
- Make your batter with flour, pinch of salt and water with small oil
- Use a clean paint brush and apply the batter on a frying pan on a low heat and allow it for some minutes, then turn the other side.
- Continue until u finish the batter and cut your samosa
- Wash the meat and season it, add little oil, onions and allow it to cook, after its done, grind the meat and cut ur green pepper and mix it together.
- Fill inside the samosa and fry until its golden brown.
You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. But most of us love the rustic samosa available on streets.
So that is going to wrap it up for this exceptional food samosa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
