Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian pesto sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Pesto Sauce is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Italian Pesto Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook italian pesto sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Pesto Sauce:
- Take 50 gms Basil Leaves
- Make ready 10 nos. Cashew nuts/ Pine nuts/ Walnuts
- Take 2 nos. Green Chillies
- Take 1 tsp whole Black Pepper
- Take 7-8 nos. Garlic Cloves
- Get Extra Virgin Olive Oil
- Get Parmesan Cheese
Instructions to make Italian Pesto Sauce:
- Wash fresh basil leaves with cold water.
- In a jar, add basil leaves, cashew nuts, garlic cloves, green chillies, black pepper. Blend it.
- After blending, add parmesan cheese. Add olive oil to adjust consistency.
- Blend it well. Apply a thin layer of olive oil on it. Pesto sauce is ready.
So that’s going to wrap it up for this special food italian pesto sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
