Drumstick Parathas
Drumstick Parathas

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, drumstick parathas. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Drumstick Leaves paratha recipe ⭐VISIT HERE⭐ MY OTHER CHANNEL FOR BAKING RECIPES.सहजन के पत्तों का पराठाDRUMSTICK PARATHA. Drumstick paratha is quite an innovative paratha recipe with wheat flour based dough mixed with cooked drumstick flesh boiled potatoes. Drumstick leaves paratha is quite an innovative paratha recipe with wheat and gram flour based dough mixed with chopped drumstick leaves.

Drumstick Parathas is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Drumstick Parathas is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook drumstick parathas using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Drumstick Parathas:
  1. Take 2 cup wheat flour
  2. Take 1 cup juwar flour
  3. Get 1 cup drum stick leaves
  4. Get 1 tsp haldi powder
  5. Get 1 tsp red chilli powder
  6. Take 1 tsp ajwain
  7. Get 1 tsp white sesame
  8. Get to taste Salt
  9. Take 2 tbsp oil
  10. Make ready water for making dough

Initially, when I tried aloo paratha, all the stuffing used to come out and my kitchen will become a total mess. Now with practice, I have learnt the art of making. Paratha is usually called as parota over here. Sambar is something that used to be very rare at my parents place and it's still the same in our house too and the classic drumstick sambar is what I.

Instructions to make Drumstick Parathas:
  1. Wash and chop the drumstick leaves
  2. Take a bowl and add both the flour all dry masala, white sesame and ajwain
  3. Add the drumstick leaves and salt. Using oil and water prepare the dough
  4. Take a small portion from the dough
  5. Start rolling it into a nice round shape
  6. Place on to a pan
  7. Apply oil on top
  8. Flip and apply oil on other side and cook until golden brown
  9. Your drumstick paratha is ready, enjoy with raita or pickle

Drumstick Rasam Recipe with step by step photos. The drumstick rasam is tangy and slightly sweet due to the addition of jaggery warmed with spices and the flavor of drumsticks. Find drumstick vegetable stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Add to the tamarind extract - tomato pieces, drumstick pieces, salt, hing and turmeric powder. Let this boil until drumstick pieces become tender & raw smell vanishes.

So that is going to wrap this up for this exceptional food drumstick parathas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!