cheese spam and taters
cheese spam and taters

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, cheese spam and taters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Brunch just got better with the SPAM® Tater Tot Casserole, made with SPAM® with Real HORMEL® Bacon, melty cheese, and savory tater tots. Here's the perfect Sunday morning brunch casserole. It's easy, filling, satisfying, and oozy with cheese and crisp tater tots.

cheese spam and taters is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. cheese spam and taters is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheese spam and taters using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make cheese spam and taters:
  1. Make ready 12 oz can of original spam
  2. Make ready 6 medium potatoes cubed
  3. Make ready 2 cup colby jack cheddar cheese roughly broken
  4. Get 1 1/2 tsp salt
  5. Get 2 tbsp granulated garlic powder
  6. Make ready 1 tsp coarsely ground black pepper
  7. Prepare 1 cup water divided in half
  8. Make ready 1 large onion chopped
  9. Get 1 lb cooked bacon , the drippings

Delicious Breakfast Sandwich: How To Make A Spam Egg & Cheese Sandwich. We're talking chili, guac, cheese, and everything else important in this world. Chorizo & Tater Tot Grilled Cheese. Creamy mac and cheese studded with crispy spam cubes.

Steps to make cheese spam and taters:
  1. in a pan with bacon drippings from a pound of bacon add onions sweat them add potatoes coat well with drippings
  2. cube the spam after 10 minutes add it add half a cup of water
  3. add spices let cook 7 minutes covered
  4. add watercook 10 minutes
  5. add broken cheese cover let steam 5 minutes

For me, the natural extension of spam and rice is, of course, spam mac and cheese. It's what I make when I want bacon mac and cheese but don't have bacon in the fridge. No preservatives, no additives, just pure (potato) deliciousness! This nifty Cheese-stuffed Tater Tot idea comes by way of Tym Bussanich, dad-bod chef extraordinaire who has brought us such ideas as the Burger-Stuffed Tater He's come to the genius realization that if he mashes up tater tots, adds an egg for moisture and molding, he can shape it around practically. I'm just sayin', who doesn't love cheese and/or taters?

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