Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potted meat and black bean pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potted Meat and Black Bean Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Potted Meat and Black Bean Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potted Meat and Black Bean Pie:
- Prepare 15 ounce can of black beans
- Take 1-2/3 pound Pottedmeat see my recipe
- Make ready 1 cup shredded cheddar cheese
- Make ready 1/4 teaspoon salt
- Take 1/3 teaspoon ground cumin
- Prepare 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
- Preheat oven 400 degrees Fahrenheit
- Press the Pottedmeat into a 9 inch pie pan.
- Add black beans to the top of the Pottedmeat. Then top with cheese.
- Bake in oven for 20-25 minutes
- Add raw onions on top. Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food potted meat and black bean pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
