Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, left over daal paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Left over daal paratha is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Left over daal paratha is something which I have loved my entire life.
Today i am making left over daal ke parathe,sp tasty and easy to make Daal ka Paratha,spicy and Delicious. i hope you will like this video and recipes. You can make either roti or paratha. Recipe: I have used half cup flour as I mentioned in recipe,half tea spoon salt some mint and green chili and left over daal.
To get started with this particular recipe, we have to prepare a few components. You can have left over daal paratha using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Left over daal paratha:
- Take 1 cup Atta
- Make ready left daal little in plate
- Get as needed ghee
Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover. We had leftover Gujarati Tuvar Dal, which we have used in making parathas. Daal#paratha#leftover Welcome to my channel baljit'kitchen Hello everyone hope you all are good and stay home.
Steps to make Left over daal paratha:
- Make two doughs of wheat atta
- Spread first with rolling pan add left daal in it
- Cover it with another dough
- Fry on both sides on a normal flame
This is my new recipe hope guys you enjoy 😊 I. Home » Recipes » Indian Cuisine » Leftover Dal Paratha. This site uses cookies and affiliate links. Leftover dal when mixed with a few spices and herbs make for amazingly soft and decadent paratha. Try this recipe next time you have leftover dal and want to do more.
So that is going to wrap this up for this exceptional food left over daal paratha recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
