Stuffed Drumsticks Muglai Paratha
Stuffed Drumsticks Muglai Paratha

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed drumsticks muglai paratha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Drumsticks Muglai Paratha is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Stuffed Drumsticks Muglai Paratha is something which I’ve loved my whole life.

Mughlai paratha is a popular street food found in Bangladesh that traces back to the Mughal Empire It's a crisp, flaky, pan-fried flatbread that's stuffed with fluffy eggs and fiery chiles, and gently spiced with earthy turmeric Paratha is extremely customizable, so you can use what you have; this version is vegetarian, but keema, a spiced ground meat mixture, is often added In its original version, the paratha is usually stuffed with keema (minced meat) and then fortified with egg, the meat filled packets are then shallow fried in hot oil. The mere mention of Mughlai paratha leads straight to the Anadi's cabin, the man according to legends had introduced the mughlai paratha to the gourmands of Kolkata. Mughlai Paratha is a Mughal influence on the cuisine of Bengal Nawabs kitchens of Murshidabad. and now has become the most street food of Kolkata. the paratha is usually.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed drumsticks muglai paratha using 31 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Drumsticks Muglai Paratha:
  1. Take For dough
  2. Take 1 cup wheat flour
  3. Make ready 2 tbsp All-purpose flour
  4. Take 1 tsp ajwain/carom seeds
  5. Take 1 tsp Oil
  6. Prepare 2 tbsp Curd
  7. Get 1/4 tsp Salt
  8. Take for top layer
  9. Make ready 1/2 cup gram flour
  10. Take 1/4 tsp Turmeric powder
  11. Get to taste Salt
  12. Get 1 tsp Ajwain/carom seeds
  13. Take 1/4 tsp baking soda
  14. Take for filling
  15. Prepare 2 boiled potatoes
  16. Take 1 cup Drumsticks leaves chopped
  17. Take 1/4 cup Dumstick white part (boiled and grinded)
  18. Make ready 1 Chopped onion
  19. Get 1 tbsp freshly chopped coriander leaves
  20. Make ready 1 tsp Ginger garlic paste
  21. Prepare to taste salt
  22. Prepare 2 tsp Red chilli powder
  23. Make ready 1 tsp Turmeric powder
  24. Prepare 1 tsp Kitchen king masala
  25. Take 3 tbsp Oil
  26. Take 1 tsp Cumin seeds
  27. Prepare For garnishing
  28. Prepare 1 cup Sweet curd
  29. Prepare 1/4 cup Tamarind paste
  30. Take 1/2 cup Chopped onion
  31. Prepare 1 cup Sev

Mughlai Paratha is a rich paratha recipe loaded with paneer, vegetables an. Splash the oil gently from sides on the mughlai paratha. This way it will get enough oil to cook. Cook until both sides turn to nice and golden brown.

Instructions to make Stuffed Drumsticks Muglai Paratha:
  1. In a bowl add all the ingredients of dough and mix well.knead it properly with required water dough should bhi little hard.keep aside.
  2. Now cut drumsticks in small pieces and boil them till done.drain and keep aside
  3. In a bowl take gram flour add all ingredients and make a thick paste.
  4. Now make filling Peelthe drumsticks and churn it in grinder
  5. Now heat oil in a pan add cumin seeds ginger garlic paste saute it.
  6. Now add chopped onions and saute till light brown.
  7. Now add grinded drumsticks and saute till it turn thick,add chopped drumsticks leaves,mashed potatoes and all spices mix well and cook for 5mins
  8. Make paratha roll a chapati of dough now spread filling all over chapati evenly.
  9. In non-stick pan put that paratha and cover the filling with gram flour paste cover it with lid and cook it on low flame.
  10. Cook it properly from both side and place it on plate.garnish it with curd turminder paste chopped onion and sev cut it in and serve.

Once done, take out on paper towel. Serve mughlai paratha with spicy potato curry, salad and tomato ketch up on the side. Take maida in a wide bowl, add salt, oil and mix thoroughly. Now add water slowly and start making a soft dough. Meanwhile lets get the stuffing prepared.

So that is going to wrap it up for this exceptional food stuffed drumsticks muglai paratha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!