Enchilada Lasagna
Enchilada Lasagna

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, enchilada lasagna. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Enchilada Lasagna is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Enchilada Lasagna is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook enchilada lasagna using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada Lasagna:
  1. Take 1 lb Ground Meat (I use turkey)
  2. Get 4 each Flour Tortillas
  3. Get 1/2 envelope Taco Seasoning
  4. Make ready 1 packages 8 oz Mexican Shredded Cheese
  5. Get Sour Cream
  6. Prepare 1 can 10 oz Enchilda Sauce
Steps to make Enchilada Lasagna:
  1. Preheat oven to 400. Brown ground meat and stir in taco seasoning.
  2. In an 8x8 glass pan, put one tortilla in the bottom, so it's easier to scoop when done, then start your layering. First a spoonful of meat, spread it around evenly, then some enchilada sauce (just straight from the can is fine), then a handful of cheese sprinkled around.
  3. Cover this with another tortilla, and layer the same again. Do this layering one more time, and the last tortilla covers the whole thing.
  4. Use the remaining enchilada sauce on the top tortilla, and use the back of a spoon to spread it out evenly.
  5. Top off with more cheese and pop it in the oven until the cheese has melted and the edges of the top tortilla is golden and crispy, about 10 minutes.
  6. Use a spatula and cut it like you would lasagna, then add a dallop of sour cream on top of each plated serving. Hope you all like it, enjoy!

So that is going to wrap it up for this exceptional food enchilada lasagna recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!