Coleslaw
Coleslaw

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coleslaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and.

Coleslaw is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Coleslaw is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook coleslaw using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coleslaw:
  1. Take Cabbage
  2. Prepare Carrots
  3. Prepare Cucumber
  4. Get Egg
  5. Get Mayonnaise
  6. Prepare Oil
  7. Take Yaji
  8. Prepare cube Seasoning

My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This coleslaw is quick and easy to make. Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator.

Steps to make Coleslaw:
  1. Cut your cabbage, grate the carrots, boil the eggs, cut the cucumber
  2. In a bowl, pour in mayonnaise, Little oil, seasoning cube and mix together and keep aside
  3. In a plate pour in the cabbage, arrange the grated carrots by the sides, then put the cucumber in the middle, then arrange the sliced eggs. Pour the mayonnaise mixture into a piping bag or a santana leather and decorate. Sprinkle yaji on top and enjoy

Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light.

So that is going to wrap it up with this special food coleslaw recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!