Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried green beans with scrumbled eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fried Green Beans with Scrumbled Eggs is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Fried Green Beans with Scrumbled Eggs is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Make ready 1/2 oz green beans
- Take 3 clove onion, chopped
- Take 2 eggs
- Take 1 tsp salt
- Take 1/2 tsp sugar
- Get 3 tbsp margarine for scrambled eggs
- Prepare 3 tbsp margarine to fry
Steps to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that’s going to wrap this up with this exceptional food fried green beans with scrumbled eggs recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
