Lemon Bars
Lemon Bars

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon bars. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Bars is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Lemon Bars is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook lemon bars using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Bars:
  1. Prepare For crust:
  2. Make ready 2 cups flour
  3. Get 1/2 cup powdered sugar
  4. Take 2 sticks unsalted butter at room temperature
  5. Prepare For filling:
  6. Take 1 can (15 oz) sweetened condensed milk
  7. Prepare 4 eggs
  8. Prepare 2/3 cup fresh lemon juice
  9. Make ready Zest of one lemon
  10. Prepare 1/4 tsp salt
  11. Get 1 tsp baking powder
  12. Prepare 1 tbsp flour
  13. Make ready Yellow food coloring (optional)
Steps to make Lemon Bars:
  1. Preheat your oven to 350 degrees. Line a 9 by 13 inch baking pan with aluminum foil and set aside.
  2. In a large bowl combine all of the ingredients for the crust and mix together until it forms a dough. Press the dough in the bottom and half way up the sides of the baking pan and bake for 20 minutes. remove from oven and let cool for a few minutes.
  3. In a large bowl combine all of the filling ingredients and mix until everything is well mixed. - Pour into the baked crust and bake for 25 minutes.
  4. Cool for 30 minutes at room temperature and 2 hours in the fridge. Dust with confectioner sugar and cut into bars.

So that’s going to wrap it up with this special food lemon bars recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!