Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coleslaw is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Coleslaw is something which I’ve loved my whole life.
Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and.
To begin with this recipe, we have to first prepare a few components. You can cook coleslaw using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coleslaw:
- Take Cabbage
- Take Carrot
- Get Cucumber
- Prepare Mayonnaise bama
- Prepare Milk
- Make ready Pinch salt
- Get Sugar
- Make ready Lemon juice
- Take Veniger
- Make ready Boiled eggs
My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This coleslaw is quick and easy to make. Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator.
Instructions to make Coleslaw:
- Da farko zaki yanka cabbage naki,ki kankare carrot ki goge. Sannan ki yanka cucumber ki duk ki ajiye a gefe.
- Sai ki dauko bowl ki ajiye sai ki kawo bama yadda zai miki sai ki zuba a bowl sannan ki kawo sugar dan kadan ki zuba ki gauraya sannan ki kawo gishiri kadan ki zuba sannan ki lemon juice tea spoon daya ki zuba,ki zuba vinegar shima tea spoon sai ki gauraye sannan ki kawo madada na gari kamar spoon 2 sai ki hade ki gauraya.
- Idan ya hadu sai ki kawo cabbage da carrot da cucumber ki zuba,sannan ki kawa kwai da kika yayyanka sai ki hada ki gauraya.
- Shikenan coleslaw ya hadu… U can serve with rice,cus cous,or spaghetti. U can even take it plen. Thanks
Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light.
So that’s going to wrap it up for this special food coleslaw recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
