Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai coleslaw. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Thai Coleslaw is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Thai Coleslaw is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai coleslaw using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Coleslaw:
- Take Slaw
- Make ready 4 cup Napa Cabbage (Chopped)
- Prepare 1 1/2 cup Carrots (Shredded)
- Prepare 1 cup Cilantro (Chopped)
- Prepare 2 cup Bean Sprouts
- Get 1/2 cup Peanuts (Chopped)
- Prepare Coleslaw Sauce Mixture
- Make ready 1/2 cup Sweet Chili Sauce
- Make ready 1/4 cup Rice Vinegar
- Make ready 1/4 cup Coconut Milk
- Make ready 2 clove Garlic (Minced)
- Prepare 3 tbsp Brown Sugar
- Prepare 1 tbsp Creamy PeanutButter
- Make ready 1 tsp Ginger (Fresh & Grated)
- Take 1 Lime (Juiced)
- Make ready 1/2 tbsp Soy Sauce
Instructions to make Thai Coleslaw:
- In a mixing bowl mix together all the Coleslaw Sauce ingredients
- In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
- Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
- Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers
So that is going to wrap this up with this special food thai coleslaw recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
