Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, fried rice & coleslaw. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Rice & coleslaw is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Fried Rice & coleslaw is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook fried rice & coleslaw using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice & coleslaw:
- Get Rice
- Get Oil
- Make ready Carrot
- Take Green pepper
- Get Green peas
- Prepare Chopped pepper and onions
- Get Garlic
- Take Ginger
- Make ready Water
- Make ready Salt
- Get Boiled meat
- Prepare Cube seasoning
- Take Onga
- Prepare Curry
- Make ready For the coleslaw
- Get Cucumber
- Prepare Carrot
- Make ready Bama (mayonnaise)
- Prepare Cabbage
Steps to make Fried Rice & coleslaw:
- My ingredients
- After boiling ur d meat fry it then add ur chopped pepper and onions and fry them.
- After frying them u can add ur washed rice and fry it too until well fried for 10 or 15 minutes after that add ur cube seasoning,salt,curry,onga &a little garlic &ginger to d stock water used to cook ur meat.
- After adding all d ingredients add d water to ur fried rice when u add d water allow it to cook for some minutes add in ur carrot and green peas then lastly ur green pepper.
- After then ur fried rice is ready.
- For the coleslaw cut ur cabbage,Carrot & cucumber. After that mix them in a bowl.
- After that add in ur bama and mix well ur coleslaw is ready.
So that’s going to wrap it up with this exceptional food fried rice & coleslaw recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!