Palak Paratha
Palak Paratha

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, palak paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Palak Paratha is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Palak Paratha is something which I have loved my whole life. They’re nice and they look wonderful.

.palak ka paratha with detailed photo and video recipe. a healthy and flavourful palak recipe which is prepared from spinach puree and other spices. this green coloured indian flat bread paratha recipe is. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook palak paratha using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Palak Paratha:
  1. Get 3 tablespoons ghee
  2. Make ready 2 tablespoons oil
  3. Get 1 1/2 cups wheat flour
  4. Take 1 bowl finely chopped spinach
  5. Take 1 teaspoon (green chilli, garlic and ginger) paste
  6. Get 1 teaspoon salt
  7. Get 1 tsp asafoetida
  8. Take 1/2 tsp turmeric powder
  9. Get 1 teaspoon white sesame seeds

Palak Paratha is a quick and easy recipe to make consisting of palak, whole wheat flour, maida, ghee and green chilli paste. I had some left over palak So ended up in making palak paratha. Had it with tomato garlic chutney,the best combo I would say! Palak Paratha Recipe (with Step by Step Photos).

Instructions to make Palak Paratha:
  1. Wash spinach leaves, finely chop.
  2. In a large bowl, combine all the above ingredients to knead the dough. - - Add little by little water and knead soft dough like chapati. - Add half a teaspoon of oil to the dough and knead for another two minutes. - Now cover this well kneaded dough for at least 25 minutes.
  3. Now divide this dough into 10 equal parts. - - Now roll the spinach parathas one by one and put ghee on it and fry it on hot tawa.
  4. Serve these hot parathas with raita or pickles.

It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends.

So that’s going to wrap this up for this special food palak paratha recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!