Mac & Cheese
Mac & Cheese

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mac & cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Mac & Cheese is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mac & Cheese is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook mac & cheese using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mac & Cheese:
  1. Get 16 oz Shell macaroni
  2. Get 8 oz cream cheese
  3. Take 8 oz mild cheddar cheese
  4. Get 8 oz sharp cheddar cheese
  5. Make ready 4 oz white cheddar cheese
  6. Take 8 oz Colby jack cheese
  7. Get 6 slices velveta cheese
  8. Get 3 cups buttermilk
  9. Take 3 tbs sour cream
  10. Get 2 tbs Morton nature seasoning
  11. Prepare 2 tsp garlic pepper
  12. Take 2 tsp season salt

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Instructions to make Mac & Cheese:
  1. Set oven to low broil & start boiling salt water for the noodles.
  2. Start with a large sized sauce pan and add the buttermilk together with the cream cheese & sour cream until they are thoroughly mixed & melted over med/low heat. (Approx 10-20 mins)
  3. After the mixture has thickened up a bit start to add the cheese slowly, leaving the 8oz of Colby Jack cheese for the topping.
  4. Add the seasonings
  5. Sprinkle the leftover Colby Jack cheese on the macaroni and broil for 15 minutes or until the the cheese starts bubbling.

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So that is going to wrap it up for this exceptional food mac & cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!