Jollof rice and coleslaw
Jollof rice and coleslaw

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jollof rice and coleslaw. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jollof rice and coleslaw is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Jollof rice and coleslaw is something that I’ve loved my whole life. They’re fine and they look fantastic.

Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Coleslaw: Mayonnaise Carrots Cabbage. This videos shows you how to make a Nigeria most loved meal.

To get started with this recipe, we must first prepare a few ingredients. You can cook jollof rice and coleslaw using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and coleslaw:
  1. Get Rice
  2. Make ready Oil
  3. Make ready Scotch bonnet
  4. Get Onion
  5. Make ready Carrot
  6. Take Green beans
  7. Make ready Ginger and garlic paste
  8. Prepare Diced beef
  9. Prepare Spices and seasonings
  10. Prepare For the coleslow:
  11. Get Cabbage
  12. Take Carrot
  13. Make ready Cucumber
  14. Prepare Green pepper
  15. Make ready Boiled egg
  16. Get Mayyonaise
  17. Prepare Black pepper
  18. Make ready Powdered milk
  19. Prepare Sugar(pinch)
  20. Take Salt(pinch)

Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties.

Steps to make Jollof rice and coleslaw:
  1. Cook beef with onion,ginger,garlic,spices and seasonings. Dice and keep aside
  2. Parboil rice with salt and keep aside,chop carrot, green beans and set aside as well
  3. Heat oil in a pan,add the diced meat and fry
  4. Add the chopped onion, blended scotch bonnet, ginger and garlic paste,keep stirring
  5. Add in the veggies, spices and seasonings,stir very well and add the parboiled rice. Stir and simmer on low heat till rice is soft.
  6. In a salad bowl, add shredded cabbage,grated carrot,chopped cucumber,green beans and sliced egg.
  7. Mix mayo with black pepper, milk and little sugar and add to the coleslaw
  8. Add pinch of salt and very little grated onion(just for scent) and mix well and its done

It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Jollof rice is a popular rice dish in West African countries. It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and Jollof rice is cooked in tomato sauce with spices. Mostly spicy jollof rice because Africans don't play with their peppers and heat however it can.

So that’s going to wrap this up for this exceptional food jollof rice and coleslaw recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!