Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheddar cheese and feta puff pastries. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cheddar Cheese and Feta Puff Pastries is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cheddar Cheese and Feta Puff Pastries is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:
- Prepare 1 egg
- Get 1 puff pastry
- Take 1 Cheddar, Colby jack or mozzarella cheese
- Take 1 feta cheese
Instructions to make Cheddar Cheese and Feta Puff Pastries:
- Cut room temperature dough into squares about the size of a hand. As many as you want
- Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
- Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
- Use egg wash to fold in corners and seal them brush over top as well
- Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish
So that is going to wrap it up for this special food cheddar cheese and feta puff pastries recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
