Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, coleslaw salad with plantain. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Today am eating coleslaw salad and unripe plantain chips, Hope you enjoy it. Don't forget to subscribe, like and comment. The Best Plantain Salad Recipes on Yummly
Coleslaw Salad with Plantain is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Coleslaw Salad with Plantain is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have coleslaw salad with plantain using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coleslaw Salad with Plantain:
- Get Shredded Cabbage
- Make ready Grated Carrot
- Get Sliced green pepper
- Take Mayonnaise
- Prepare Salad Cream
- Prepare Boiled Eggs
- Make ready Fried Plantain
How to make the best mayonnaise-free coleslaw salad with a lime dressing, cilantro and a little spice from minced chili peppers. Jump to the Picnic Friendly Cilantro. This Classic Coleslaw Recipe is completely homemade is so easy to throw together. Shredded green cabbage and carrots are tossed with a homemade I've posted a few slaws on this blog over the years, but this is the debut of my classic coleslaw recipe!
Instructions to make Coleslaw Salad with Plantain:
- Wash the Cabbage, carrots, green pepper and drain.
- Transfer them into a mixing bowl, add mayonnaise and salad cream mix them well.
- Transfer it into a serving plate and garnish it with a sliced boiled egg and a fried Plantain.
I tried blogging it a couple years back, but. Plantain salad recipe: Mix all the ingredients except for the oil and vinegar in a large bowl and refrigerate. This low-cost plantain salad packs a nutritional punch that your body will love. This isn't just any date night salad. Tayo kicks it up a notch by frying up sweet plantains to add crunch and an unexpected twist, then pairs them with peppery arugula, creamy avocado, salty pistachios, and a simple honey Dijon dressing to bring it all together.
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