Italian Poha
Italian Poha

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, italian poha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Italian Poha is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Italian Poha is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook italian poha using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Italian Poha:
  1. Prepare 1 1/2 cup poha
  2. Take 1 cup mix veggies( broccoli, zucchini, cabbage, green capsicum
  3. Prepare 1/2 Red and yellow bell pepper
  4. Make ready 1/4 spoon oregano
  5. Take 1/4 spoon mixed herbs
  6. Take 1/4 spoon red chilli flakes
  7. Get 4 cloves garlic
  8. Prepare to taste Salt

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Instructions to make Italian Poha:
  1. Wash and keep poha aside. Cut all veggies and keep aside. Blanch broccoli for 5 mins.Remove in keep in cold water to retain its colour. Remove it in a strainer. Keep all the veggies ready.
  2. In a pan add butter and a spoon of olive oil and add crushed garlic and saute. Then add veggies and saute for 4-5 mins on high flame.Add oregano, chilli flakes, mixed herbs and mix well.Add salt to taste. Add less as cheese also has salt.
  3. Add grated cheese and add poha and mix everything well.
  4. Serve hot. Healthy and yummy poha is ready to serve.

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