Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spinach Paratha is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Spinach Paratha is something that I’ve loved my entire life. They are nice and they look wonderful.
Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch. Regular use of spinach helps us to prevent iron deficiency and boosts our immunity.
To begin with this particular recipe, we must prepare a few ingredients. You can have spinach paratha using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spinach Paratha:
- Get 1 cup chopped spinach
- Get 250 gm wheat flour
- Make ready 1/2 Tsp cumin powder
- Prepare 1 Tbsp red chilli powder
- Make ready 1 Tbsp salt
- Make ready 1 Tsp chaat masala
- Make ready 1 Tbsp kasoori methi
- Get 2 medium boiled and meshed potato
- Prepare as needed Oil or butter
It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. Yes you can mix the spinach into the dough and it will work but texture of the paratha is very different. Cook the spinach to little more dry texture and the next important thing is after filling the paratha roll it after a minute. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach.
Instructions to make Spinach Paratha:
- Take chopped spinach along with flour and grated potato.Add all the spices and mix it.
- Now add little water and make a soft dough.Rest the dough for 10 min.Make the balls and roll it.
- Add little butter to the pan,heat it and cook the rolled paratha.Serve it with Boondi raita.
Paratha or stuffed breads are very common part of Indian cuisine. Palak paratha is a very popular variant which is often cooked for breakfast. Spinach Paratha is an Indian unleavened bread made from whole wheat flour and spinach. In India, we get fresh greens at our door steps. Yesterday I made Spinach paratha for dinner.
So that is going to wrap it up with this special food spinach paratha recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
