Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chunky choco bars. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chunky Choco Bars is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chunky Choco Bars is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chunky Choco Bars:
- Prepare Granula mix
- Prepare 300 grams oatmeal
- Take 100 grams blueberries (frozen are fine)
- Prepare 100 grams raspberries
- Get 100 grams roasted pumpkin seeds
- Prepare 100 grams coconut flakes
- Take 50 grams sunflower seeds
- Get 3 tbsp honey
- Take topping
- Take 200 grams dark chocolate
- Make ready 3 tbsp chunky unsweetened, unsalted peanut butter
- Make ready 2 tbsp quark (soft white creamy cheese) optional
Instructions to make Chunky Choco Bars:
- Preheat oven to 175°C/347°F.
- Mix thoroughly in a bowl.
- Place baking paper on baking sheet.
- Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
- Remove from oven and set aside to cool.
- Melt chocolate and mix together with peanut butter and quark.
- Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
- Put in fridge for a few min to set.
So that is going to wrap it up with this special food chunky choco bars recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
