Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chickpea salad wrap. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chickpea Salad Wrap is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chickpea Salad Wrap is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chickpea salad wrap using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Salad Wrap:
- Take Chickpea Salad Mix
- Prepare 15.5 oz canned deshelled chickpeas
- Take 1/3 Cup Vegan Mayo
- Prepare 1/4 tsp Poultry Seasoning
- Take 1/4 tsp Ground Coriander Seed
- Get 1/4 tsp Salt
- Get 1/3 tsp Ground Black Pepper
- Take 1/4 tsp Ground Red Pepper
- Make ready 1/3 tsp Garlic Powder
- Get 1/3 tsp Onion Powder
- Prepare 1/4 tsp Smoked Paprika
- Prepare 1/2 Tbsp Nutritional Yeast
- Make ready 1/2 tsp Maple Syrup
- Prepare 1/2 tsp Ground Turmeric
Instructions to make Chickpea Salad Wrap:
- Roughly mash the chickpeas in a bowl or food processor. Then add the rest of the chickpea salad mix.
- Mix well.
- Warm your tortilla on a skillet or a comal.
- Assemble your wrap with the chickpea salad mix, chopped lettuce, chopped tomato, and sliced avocado.
- Enjoy!
So that is going to wrap it up with this special food chickpea salad wrap recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
