Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo paratha. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Aloo Paratha is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Aloo Paratha is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook aloo paratha using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Aloo Paratha:
- Get 3 Potato boiled
- Take to taste Salt
- Prepare as per taste Red chilli powder
- Take as needed Vegetable oil
- Prepare as required Wheat flour
- Prepare As needed Fresh Coriander leaves
- Prepare as required aamchur powder
Instructions to make Aloo Paratha:
- Boiled & peel the potatoes. Mash them.
- In mashed potatoes add all dry spices Coriander leaves salt
- Mix well. Keep aside. Take wheat flour add little salt mix add 2 spoon oil kned with water smooth. cover 5 min
- Make a balls from kneding floor roll out a paratha with rollar pin applay some oil then spread potato mixture press with lhands lightly
- Cover carefully fold it deep in dry wheat flour make paratha don't make thin.
- Heat up griddle applying oil all over put on paratha fry well till golden in colur both sides. applying oil
- Your tasty paratha ready to eat Serve with curd piccle tea papad.
- Enjoy.
- Serve
So that is going to wrap this up with this special food aloo paratha recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
