Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, left overs mash daal paratha. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Left overs mash daal paratha is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Left overs mash daal paratha is something that I’ve loved my whole life. They are nice and they look wonderful.
Knead till soft dough comes. #Paratha #Cookery #Recipes Here us the recipe of Leftover Paratha. A paratha is a flatbread that originated in the Indian Subcontinent. Baasi Daal Parathas can be a good option to re-use the left-over dal in an interesting way.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook left overs mash daal paratha using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Left overs mash daal paratha:
- Make ready 1 cup cooked daal mash
- Get 1/2 tsp salt to taste
- Prepare 1 tsp red crush chilli ๐ถ
- Make ready 1/2 tsp zeera
- Make ready 1/2 tsp whole Coriander
- Take 2 tbsp onion slice
- Take 1 large green chilli
- Get 2 tbsp green Coriander
- Make ready 4,5 tbsp oil
- Make ready 2 cups atta for making paratha
- Prepare 1 tsp achar masala (optional)
We do not understand about the leftover daal. But we can prepare breakfast very fast and make it very tasty by using leftover daal. So let us see what ingredients we will need to make leftover daal paratha: Leftover daal three-fourths cup. Flour one and a half cup.
Steps to make Left overs mash daal paratha:
- Take cooked mash daal and prepare the ingredients.
- Now mix all the ingredients with daal and make a dough of paratha.
- Now roll the dough like a roti and fill the daal mash mixture keep on it and cover the second round roti like this and again roll it.
- Now heat the tawa and pour the paratha cook it well place the oil and spread it then cook it properly.
- Finally a yummy and crispy left over mashed daal paratha is ready to serve, enjoy ๐ it.
- I want to eat with achar and zeera yogurt.
A little creativity will turn those left over's into something really delicious! Almost ALL the left over food can be used in a proper way. That's a lovely way of using up leftover daalโฆ though I would just slurp down the remaining just like that! ๐. Make Paratha with leftovers and enjoy this lovely recipe. Prepare stuffing dal ker tamam sides ko fold ker ka properly seal ker lein.
So that’s going to wrap it up for this special food left overs mash daal paratha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!