Tasty Recipes

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, home made shawarma from scratch. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Today we're making shawarma from scratch! This recipe is also known as chicken wrap and it is. Butter icing decoration from the scratch in Nigeria.

Home made shawarma from scratch is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Home made shawarma from scratch is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook home made shawarma from scratch using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Home made shawarma from scratch:

1. Make ready 1 1/2 cup flour
2. Make ready 1/2 teaspoon yeast
3. Prepare 1 pinch sugar for activating the yeast
4. Make ready 3 tablespoon cooking oil and some extra for frying the bread
5. Take chopped vegetables of your choice
6. Prepare 2 tablespoon mayonnaise
7. Get 2 tablespoon ketcup
8. Make ready 2 table spoon salad cream
9. Make ready lean meat
10. Make ready spices
11. Make ready seasonings and salt
12. Get cheddar cheese

Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it. You can prepare Shawarma using a rotisserie, gill it outdoor or bake in the Oven. Shawarma can be made using turkey, lamb, beef or chicken. To recreate the texture and taste of authentic shawarma it is best to use the meat of chicken legs as this meat is fattier and has more flavor than chicken breast.

Instructions to make Home made shawarma from scratch:

1. Dissolve yeast and sugar in lukewarm water
2. Sift the flour, add salt and the 3 tablespoon of oil and mix
3. Gradually add water and knead to form a soft non sticky dough
4. Set aside and allow to rise
5. Add a tablespoon of oil in a pan and heat over medium heat, add meat,spices, seasonings, onions and stir fry
6. Now reknead the dough and divide into 4 balls
7. Roll each dough to form a circle.
8. Spray cooking oil in a pan and put over medium heat, add each circles and cook both sides for 2_3 minutes
9. Then remove from heat and covet to prevent it frm drying
10. Mix the mayo,saladcream and ketcup and rub on each bread, add cheese to
11. Add the veggies and meat
12. Roll, and microwave for 30 seconds and serve

A time lapse of my home made shawarma. Editorial home Entertainment News Royalty Sports. Blog home Design Video Contributor News. Make Middle Eastern Chicken Shawarma at Home. bones скелет череп кости shawarma doner kebab шаурма шаверма шава шавуха. Shawarma is the descendant of Turkish döner kebab, which Anissa explains below.

So that’s going to wrap it up with this exceptional food home made shawarma from scratch recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!