Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, teriyaki pork pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Pork Pizza is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Teriyaki Pork Pizza is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook teriyaki pork pizza using 29 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Pork Pizza:
- Take Crust
- Make ready 2 cups all purpose flour
- Take 1 tablespoon dry yeast
- Get 1 tablespoons sugar
- Prepare 2 tablespoons extra virgin olive oil
- Make ready 3/4 cup warm water
- Get 1 teaspoon granulated onion powder
- Take 1 teaspoon granulated garlic powder
- Get 1 teaspoon salt
- Take 2 tablespoons extra virgin olive oil to coat with
- Prepare 2 tablespoons extra virgin olive oil brushing
- Take Sauce
- Prepare 1/4 cup soya sauce
- Take 1 cup water
- Prepare 1 tablespoon minced garlic
- Get 1/2 cup dark brown sugar packed
- Make ready 1 teaspoon ground ginger
- Make ready 1 tablespoon flour
- Get Toppings
- Prepare 1/2 pound porkloin
- Make ready To taste salt
- Take To taste ground white pepper
- Make ready 1 cup shredded Colby Monterey jack cheddar cheese
- Get 1 cup sliced pineapple
- Take 1/2 cup crispy bacon pieces
- Prepare 1 large onion sliced
- Get Extra
- Get 2 tablespoons soya sauce
- Make ready 1 teaspoon flour
Instructions to make Teriyaki Pork Pizza:
- Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Knead a few times. Form into a ball and coat with oil. Coat the bowl with oil add the dough and allow to double in size for 1 hour.
- Deflate the dough and reform the ball and allow to rise a second time for an hour.
- Slice the onion sauté in the bacon drippings and when the onions are translucent and caramelized they will be ready for the flour and sauce.
- Mix the sauce ingredients, except the flour. Simmer for 20 minutes. When onions are done add in 1 tablespoon extra virgin olive oil. When they look wet Add half the sauce and simmer if to thick add more sauce. Preheat oven to 425°Fahrenheit.
- Crisp the bacon. Slice the pork. Season with salt and pepper sauté till cooked through in the bacon drippings.
- Slice the pineapple. Grate the cheese.
- Roll out the dough brush with oil. Poke holes in the center of the crust. Add the teriyaki onions over the top of the crust.
- Chop the crispy bacon into pieces. Add the rest of the toppings and bake in oven for 13-15 minutes. Let rest 10 minutes. Serve I hope you enjoy!!!
- Extra, mix the 2 tablespoons of soya sauce and 1 teaspoon flour. Heat any of the teriyaki sauce you have leftover. Add the soya sauce mixture to the teriyaki sauce to thicken. Use this as a dipping sauce.
So that’s going to wrap it up with this special food teriyaki pork pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
