Sukhi methi ka paratha.
Sukhi methi ka paratha.

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sukhi methi ka paratha.. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Methi Paratha Recipe with step by step photos. Methi Paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. Methi paratha is a quick and healthy breakfast or a side accompaniment to any curry or sabzi.

Sukhi methi ka paratha. is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sukhi methi ka paratha. is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook sukhi methi ka paratha. using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sukhi methi ka paratha.:
  1. Prepare For dough
  2. Take 1 cup wheatflour
  3. Prepare 1/4 tsp salt
  4. Take as needed Water -to knead
  5. Prepare Stuffing
  6. Make ready 1 tbsp besan
  7. Make ready 1 tbsp dry fenugreek leaves (methi)
  8. Make ready 1 tsp red chilli powder
  9. Get 1 pinch hing
  10. Take 1 pinch turmeric powder
  11. Make ready as per taste Salt
  12. Prepare 1/4 tsp black salt
  13. Take 1 tsp fennel seed
  14. Make ready 1 tbsp oil

Methi ka paratha here is a punjabi style recipe and I have used fresh methi leaves here but, dried leaves also called as kasuri methi too can be used to make these parathas. Methi recipes are so healthy and one should include methi leaves in any form in diet and try out methi recipes such as. more. by snilofer. Final add the water to this mixture and start kneading the flour. Add water if required but only after a little bit of Kneading.

Instructions to make Sukhi methi ka paratha.:
  1. Knead the dough
  2. Dry roast besan
  3. Mix all the ingredients
  4. Do not add water… dry masala is ready
  5. Take a small portion of dough and roll little..put 1tbsp stuffing
  6. Pack again and roll like a paratha
  7. Cook on a hot tawa by applying oil to both the sides
  8. Paratha ready
  9. Serve hot with tea -a perfect tea time snack item.

Methi itself holds a lot of water and after a bit of kneading the water starts coming out. See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. How to Make Methi Paratha. میتھی پراٹھا. Preparing Methi Paratha Recipe (Translated in English). How to make methi paratha: Clean the methi leaves and wash them Keep aside to let all the water drain off.

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