Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meat & potato pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meat is animal flesh that is eaten as food. Humans have hunted and killed animals for meat since prehistoric times. The advent of civilization allowed the domestication of animals such as chickens, sheep, rabbits, pigs and cattle. meat [mi:t]Существительное. meat / meats.
Meat & Potato Pie is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Meat & Potato Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook meat & potato pie using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Meat & Potato Pie:
- Prepare Meat Filling
- Get 1 tbsp veg oil
- Make ready 1 med onion
- Make ready 350 gms cubed beef
- Get 1 dsp plain flour
- Take 1 sprinkle salt, black pepper & steak spice
- Make ready 1/2 pint beef stock
- Take 4 med potatoes (Whites)
- Take Sprinkle Worcestershire sauce
- Take 1 tbsp Red current jelly
- Prepare Pastry
- Make ready 4 oz plain flour
- Take 2 oz soft margarine or butter
- Take 1 large egg
Cognate with West Frisian mete, Old Saxon meti, Old High German maz ("food"), Icelandic matr, Gothic 𐌼𐌰𐍄𐍃 (mats). Get the Meat neck gaiter and mug. meat. A slang term for a male genitals that has been overstressed by ghetto kids and wangsters and is very tiring to hear. Meat, whether obtained from hunted or domesticated animals, is more expensive than staple carbohydrate-rich foods because of the investment in land and labor required to produce it.
Steps to make Meat & Potato Pie:
- Gently fry chopped onion in oil.
- Put cubed beef in small plastic bag. Add flour, steak spice, salt and pepper. Seal bag and shake, to cover all meat in flour mix.
- Add meat to pan with onion. Gently cook on medium heat until all sides of meat browned.
- Add the stock. Bring to boil, cover and turn heat down to a simmer. Stir every 15-30 mins to ensure meat doesn't stick. Cook for about an hour and a quarter.
- Peal and cube potatoes. Place in cold water, bring to boil. Reduce heat and simmer for 10mins. Drain and set aside til needed.
- Add potatoes to meat after the 1 1/4hrs. Add redcurrent jelly. Stir over medium heat til jelly is desolved. Cover and cook for a further 20mins on low heat. Remember to stir occasionally.
- Prepare pastry while meat cooking. Weigh out flour ingredients. Rub marg/butter into flour to form fine breadcrumbs. Can be down in food processor but don't over mix. Add egg and mix together to form the pastry.
- Try not to over handle. Cover and leave to rest on the fridge.
- Heat oven, fan 180°. Put meat mixture in pie dish. I like to use a pie funnel to hold the middle of pastry up. Roll out pastry to fit over meat.
- Place in oven for about 30mins.
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So that is going to wrap it up for this exceptional food meat & potato pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
