Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, punjabi palak paratha. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Palak Paratha or Punjabi spinach paratha with step by step photos. Palak Paratha is a quick and easy recipe to make consisting of palak, whole wheat flour, maida, ghee and green chilli paste. Palak paratha recipe with step by step photos.
Punjabi palak paratha is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Punjabi palak paratha is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook punjabi palak paratha using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Punjabi palak paratha:
- Make ready 1 bunch spinach(palak)
- Make ready 2 cups wheat flour
- Prepare as required Salt and pepper
- Prepare 2 tsp carom seeds(ajwain)
- Make ready 1 tsp amchoor powder
- Take 1 tsp garam masala
- Take as required Water
- Make ready As required Oil or ghee for frying
Regular use of spinach helps us to prevent iron. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine. Another quick meal Palak Paneer Paratha which in English will be known as Spinach Cottage Palak Paneer Paratha is healthy, wealthy and quite filling.
Steps to make Punjabi palak paratha:
- Firstly knead the dough by adding water in the wheat flour and let it rest for half hour..
- Now cut the palak leaves finely..and wash it 2-3 times and drain out water with a dry cloth.
- Now take out a ball from the dough and roll it out..and apply ghee then add palak, add all dry masale..you can also add onions if you want.
- Now coat it with dry flour and roll gently and put on hot tawa and make parathas by applying ghee..
- Your healthy palak paratha is ready..enjoy with butter,dahi or chai.
Kids and adults who don't like spinach make for. Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas. a healthy Indian breakfast recipe as it is loaded with fibre, proteins and vitamins. Spinach Paratha is an Indian unleavened bread made from whole wheat flour and spinach. Palak Paratha is a nutritious dish made with whole wheat and spinach. Learn how to make Palak Paratha by Oil/butter (as required).
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