Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cornbread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This savory cornbread recipe, or "Southern Cornbread," will teach you how to make cornbread with bacon drippings and then bake in a hot iron skillet. This easy cornbread recipe works equally well with yellow, white or blue cornmeal, which is produced by grinding dry raw corn grains until they reach a fine consistency. Southern Cornbread Moist Sweet Buttermilk Cornbread RECIPE.
Cornbread is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cornbread is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cornbread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cornbread:
- Prepare 160 grams Cake flour
- Make ready 100 grams Corn meal
- Make ready 2 tsp Baking powder
- Get 100 grams Sugar
- Make ready 1 dash Salt
- Take 80 grams Butter
- Prepare 100 ml Milk
- Take 1 Whole egg
Random comparison, but I I used my mom's cornbread recipe as a starting point. I played around with butter vs oil, regular milk vs. This vegan gluten-free cornbread is the perfect side dish for any chili or stew. It's slightly sweet, soft, and This vegan and gluten-free cornbread has the perfect ratio of cornmeal to flour.
Steps to make Cornbread:
- In a bowl, combine the corn meal, flour, sugar, baking powder and salt.
- In another bowl, melt the butter. Heat the milk until it's warm to the touch, add to the butter and combine.
- In a bowl, combine the dry ingredients and the milk and butter mixture along with beaten egg and fold in.
- Pour the batter in a mold and bake at 170℃ preheated oven for about 30 minutes.
- Done.
- This is how it looks when cut.
This easy homemade cornbread recipe is simple AND delicious! Making cornbread from scratch isn't as hard as you might think. In fact, it is super easy to make, it tastes much better than store. There are few things more enjoyable than biting into a warm piece of cornbread. With its buttery goodness and its melt-in-your-mouth texture.
So that is going to wrap it up with this special food cornbread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
